Hog Production

In the U.S. our hog production operations are centered on our wholly owned subsidiary M2P2.  Currently, we are the 22rd largest hog producer in the U.S.  However, we are proud to be the leader in all aspects of production efficiency.  Through our 10 sow farms in Colorado, Oklahoma, and North Carolina and 200+ contract finishing farms in Iowa, we produce over 1.3 million market hogs annually. 

Hypor DurocInside Boar Stud SiteImg 0144Today in China AgFeed has 21 legacy farms with approximately 16,000 sows and capacity for 19,000. These current farms have the capacity to produce 330,000 – 350,000 market hogs.  These farms were acquired, with one exception, in 2008.  In 2009 we made the strategic decision to invest in science based genetics and breeding procedures in order to improve the productivity of the acquired farms.

Najiao Nursery Site.Dahua2Nong Shui Sow Farm.Dahua2Through the implementation of these technologies and procedures our objective is to reduce costs of production by improving feed conversion, increasing birth rates, increasing pigs marketed per sow per year and economically maximizing market weights. To date these efforts have resulted in a costs savings of $8/pig marketed.

A major strategic initiative in driving to achieve these goals was the joint venture we established with Hypor (Hypor-AgFeed Breeding Company) in 2009.  This venture will deliver genetically superior breeding stock to the current 21 farms.

Genetic improvement is a continuous and ongoing process.  To this end we are building two farms that will house boars that will service our internal multiplication and commercial sows. These farms are being built with modern state of the art design and will significantly improve production and the bio-security of our commercial farms.

While significant efficiencies have been realized within our initial group of farms, we recognized that these farms would not reach the production efficiencies typical of western hog production facilities that integrate state of the art facility design, management techniques and genetics.  Thus as the driver of our future growth we made the strategic decision to invest in the development of a series of western-style (technologically advanced) farms.  Our efforts to develop these new facilities are anchored by the transfer of technology and expertise to our Chinese operations from our U.S. operations, M2P2, a leading U.S. based hog production company.

During late 2009 and early 2010 we chose to close a number of our legacy farms following detailed operating analysis.  We determined that the closed farms would not be able to meet our operating criteria and standards.   Thus, they would be an operating and financial distraction as well as a drain on our management who could serve our shareholders more effectively by focusing their energies on those farm assets that can meet our production standards while also growing our western-style system.

Our current plans for the development of these western-style farms call for farms housing 50,000 breeding sows with annual production capacity of 1,200,000 market hogs by 2016.